On The Border Avocado Fries

On The Border Avocado Fries. Beat together egg and water in a. Preheat the oven to 425°f and line a baking sheet with parchment paper.

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In another dish, add the flour, and in the last dish, adds the panko, italian. Web on the border avocado fries w/ salsa ranch appetizer. In a shallow dish, add the eggs.

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65% fat, 31% carbs, 5% protein. Web preheat the oven to 400 degrees. In another dish, add the flour, and in the last dish, adds the panko, italian.

Portabello Mushroom & Vegetable Fajitas.

1/2 tsp freshly ground black pepper; Served with guacamole, sour cream, pico de gallo, pickled jalapeños and our signature queso. Place eggs in a shallow bowl place bread crumbs in a separate bowl.crispy garlic avocado fries.

The Tortilla Strips Were Made Just Right;

Mix flour, pepper, and salt together in a shallow bowl. Web on the border avocado fries w/ salsa ranch appetizer. Web nutrition facts on the border avocado fries.

They Had A Crispy Texture, And Crunchy Taste.

Web avocado fries on the border. 65% fat, 31% carbs, 5% protein. 50% saturated fat 10g trans fat 0g.

Place The Flour In A Small Bowl And Place The Egg In A Separate Small Bowl.

Calories % daily value* 98%. 1 1/3 cups panko bread crumbs; Dredge an avocado slice through the flour, shaking off.